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The project “Olive Culture”, main objective is to boost table olive sector by enhancing the relevant business environment and the growth of SMEs.  Aiming to add value to local agribusiness products, the project will establish a network of knowledge and expertise exchange which will lead to the development of sustainable olive crop management and relevant products trading tools for demand-driven capitalization of scientific knowledge and good practices. The project will promote good practices regarding raw material, food processing, marketing and branding in the participating areas.

The workshop conducted on Fushe Arrëz municipality The project “Integrated Local Product Development”, aims increasing the capacities and promoting the local producers, handicrafts and souvenir producers” which is financed by GIZ in the frame of the programe“Sustainable Rural Development”. This project aims to promote the touristic values of the local producers, handicrafts and souvenir producers also the increase of their capacities through different trainings and workshops which aim the sustainable rural development and improvement of business capabilities. The workshop was organized during the dates 08/09 July,

The project “Integrated Local Product Development”, aims increasing the capacities and promoting the local producers, handicrafts and souvenir producers” which is financed by GIZ in the frame of the programe“Sustainable Rural Development”. This project aims to promote the touristic values of the local producers, handicrafts and souvenir producers also the increase of their capacities through different trainings and workshops which aim the sustainable rural development and improvement of business capabilities. In the frame of the program “Sustainable Rural Development”, and the project “Integrated Local Product